Our house is located in Saulxures, a small village in the heart of the Bruche Valley surrounded by the beautiful Alsatian mountains.
Surrounded by forests in a lush, green setting, you are in a different kind of Alsace, in the heart of the Vosgian mountains. For discovering the region, for hiking, for baking or simply for resting in a relaxing countryside, Bluets et Brimbelles welcomes you...
Our farmhouse dates back 1753 and has been in our family for 10 generations. It has been fully renovated to include 4 all-comfort guest rooms and a cake lab. Wood is a key element in its architecture, with its distinctive apparent beams...
Catherine will prepare for you a full breakfast with home-made and local products. You will start the day after having tasted :
- coffee, tea or hot chocolate
- local organic apple juice or orange juice
- selection of breads and Catherine's cake of the day
- home-made jams with original flavours
- forest honey from our Valley
- salted or unsalted butter
- home-made yoghurts
- local cheese and ham
Evening dinner is served in our table d'hôtes at 19:30 upon prior reservation at least 48h before your arrival, except when our cook has a break...
Catherine draws inspiration for her cuisine in various places of the world where she lived or enjoyed travelling, which she links with Alsatian cuisine.
You will be able to rest in the 1.1 acre tree-filled garden while enjoying a beautiful view on the surrounding summits. The most curious of our guests will identify wild plants as well as fruit trees, and even learn the difference between "bluets" and "brimbelles" !
Fancy more photos ? Have a look here...